• violet baby artichokes and topinambour braised with good olive oil and lemon
• a bowl of simple stir fried 5-spice rice noodles with spring onions hongkong style
• a loup de mer grilled with fennel herb and seeds
• a bowl of real tom kha gai soup … with galangal, lemongrass, kaffir lime leaves
• steamed fragant rice … just plain or with cilantro pesto or avocado
• a bowl of bouillabaise … with toasted baguette and rouille
• banh cuon … steamed viet filled rice pasta with nuoc mam and fresh herbs
• fresh oysters … just some lemon
• a bento with grilled unagi eel and rice
• yellow thai curry with eggplants and sweet potatoes
• oven-roasted sweet chestnuts with a glass of wine and in good company

actually it is 11 … and sweet foods not yet mentioned … and subject to change … please post your 10 … i am SOOO CURIOUS …

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